INGREDIENTS
 

Everything in Little Gem’s kitchen is made by hand in small batches to ensure every cake receives care and attention. Only organic free-range eggs are used. The butter, yogurt, and milk used are organic as well as other organic products where possible. This ensures that Little Gem’s cakes not only taste great, but they are guilt free too! 

Little Gem’s Cakes likes to keep things as natural as possible, so no artificial preservatives or colours are added. Everything is lovingly baked from scratch and is personally delivered to your door to ensure it arrives in perfect condition.  
 

ALLERGENS 

Little Gem's offers options for most dietary restrictions, including gluten free, dairy free, and vegan. If you have a specific dietary requirement not listed, contact Gemma to see if we can accommodate.

Please be aware that although some products may be labelled as gluten or dairy free etc, they are made in an environment where other allergens are also handled. Although some cakes may not contain nuts, their other ingredients may be made in a factory that produces nuts.